Description
Green Sea Grape (Vitis vinifera) is a popular grape variety that is loved for its unique appearance and refreshing taste. Green Sea Grape is small in shape, with round or oval fruits, bright green skin, smooth surface, and an attractive luster. Each grape is closely connected, forming a beautiful bunch. It has a sweet taste, crisp flesh, rich juice, and a hint of refreshing sourness when it enters the mouth. The overall taste is refreshing and pleasant, suitable for people who like sweet and refreshing tastes. Green Sea Grape is suitable for direct raw consumption, and is also often used to make juice, jam and salad. Due to its refreshing taste, Green Sea Grape is very popular in the summer to cool off and is often used as a delicious snack.
| Name | Green Sea Grape |
| Botanical name: | Caulerpa lentillifera |
| Colors: | Green |
| Life Cycle: | Perennial |
| Plant Height: | 12-24 inches |
| Plant Spacing: | 12-18 inches |
| Hardiness zones: | Not Cold Hardy |
| Features: | Unique appearance, crisp taste |
| Uses: | Salads, cold dishes, drinks |
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