Description
🌞Common Sage (Salvia officinalis), also known as or Culinary or Garden Sage, is a staple in the herb garden. Fresh or dried, Sage is a wonderful herb for flavoring meats and eggs of any variety. Beautiful lavender flowers in summer attract beneficial insects and pollinators. Unmistakable aroma.
🌞75 days. Hardy perennial.
Specifications
🌿Common Name:Common / Culinary Sage
🌿Scientific Name:Salvia officinalis
🌿Description:This staple culinary herb can be used fresh or dry. Produces lavender blossoms in the summer.
🌿Plant Lifespan:Perennial
🌿Cold Hardiness (F):Zone 7b (5 to 10)
🌿Light Requirements:Full Sun (min. 6 hours a day)
🌿Seed In:Spring-Summer
🌿Seeding Depth:1/2 in.
🌿Days to Sprout:7-14
🌿Optimal Soil Temperature (F):65–70
🌿Plant Spacing:2-3 ft.
🌿Plant Height:2 ft.
🌿Average Days from Seed to Harvest:75
