Frequently Bought Together
Description
The coffee tree (Coffea) is a tropical evergreen shrub or small tree with dark green, oval or oblong leaves. The flowers of the coffee tree are small, white, and usually grow in clusters. The flowers bloom and produce berries, which are green at first and turn red or purple when ripe, containing two coffee beans. The flavor of coffee beans is rich and varied, depending on its type, origin and processing method. Generally speaking, the taste of coffee can range from sour to sweet, with a strong aroma and complex flavor characteristics. The main use of the coffee tree is to produce coffee. After picking, processing and roasting, coffee beans can be made into a variety of coffee drinks, such as espresso, latte, cappuccino, etc. In addition, coffee is also used to make pastries, ice cream and other desserts to add flavor.
Name | Robusta Coffee Tree |
Botanical name: | Coffea canephora |
Colors: | Dark green (leaves); red (fruits) |
Life Cycle: | Perennial |
Plant Height: | 48-96 inches |
Plant Spacing: | 36-48 inches |
Hardiness zones: | 10-12 |
Features: | Drought-tolerant, high-yield |
Uses: | Coffee production, horticultural planting |
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